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- Mains
- BBQ Bourbon Ribs
- $28.95
- American style pork ribs, served with chips or mash.
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- Sides
- Chips
- $6.95
- Side of chips.
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- Mains
- Steak Sandwich
- $15.95 – $24.45
- Rump steak with lettuce, tomato, cucumber and tomato sauce, served with chips.
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- Starters
- Bruschetta (3)
- $9.50 – $11.50
- Garlic bread with fresh tomato, onion, basil and olive oil.
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- Sides
- Condiments
- $1.00
- Selection of condiments.
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- Mains
- Bangers & Mash
- $19.95
- 3 pork sausages and mashed potato with onion gravy.
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- Mains
- Fish and Chips
- $14.50
- Beer battered fish with steak house fries and tartare sauce
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- Mains
- Chicken Caesar Salad
- $19.50
- Grilled chicken tenderloins served on a cos lettuce, bacon, parmesan cheese and crouton salad. With Caesar dressing.
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- Starters
- Buffalo Wings
- $14.95
- 500g chicken wings, fried and basted in hot sauce with a side of ranch dressing. Medium Spice
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- Mains
- Lasagne
- $15.50
- Home made with layers of mince, became sauce, pasta and cheese.
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WARNING. Under the Liquor Control Act 1988, it is an offence: to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.
For sales made in Western Australia, the sale of liquor pursuant to the agreement to sell from this website is made at the licensed premises attached to licence number 602 004 2713. Accordingly, your offer to purchase is subject to acceptance of your offer by the holder of the liquor licence, certification and evidence of you being over 18 years of age and the availability of stock.
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